
Easy Gluten-Free Pumpkin Spice Waffles
Waffles on the weekend are a tradition in my house. Just because the weather turns cooler doesn’t mean they go off the menu. We just switch up the recipe to add in the season’s most popular flavors. To be honest I don’t go nuts for pumpkin spice-flavored everything. Really the only two pumpkin-flavored things I love are pumpkin pie and these waffles.
Even though I love cooking, and most of my family’s meals are made at home, I like shortcuts that simplify things and help save time. But only as long as there isn’t a compromise in flavor. That’s why I always use this particular gluten-free pancake and waffle mix.
Not only are these gluten-free pumpkin spice waffles super quick, and easy to make. But with a crispy golden outside and warm fluffy inside, I’m sure these waffles will please even the pickiest of eaters.
Easy Gluten-Free Pumpkin Spice Waffles Recipe
Prep: 5 minutes
Cook: 4-5 minutes
Total: 10 minutes
Servings: makes 4 waffles

Ingredients
- 1 1/2 cups King Arthur Gluten-Free waffle mix
- 2 cups milk of choice (I use hemp or soy)
- 1 can pumpkin pie mix
- 1 teaspoon cinnamon
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground ginger
- Butter or coconut oil
- Maple syrup
- Whipped cream

Directions
- Preheat the waffle iron according to the manufacturer’s instructions.
- While the waffle iron is heating up, combine the gluten-free waffle mix, cinnamon, allspice, and ginger in a mixing bowl.
- Pour in the milk while mixing slowly. Then add in the pureed pumpkin mix and whisk it all together. You should have a thick but pourable batter.
- Next prepare the cooking surfaces of your waffle iron with butter or cooking spray. Ladle about 2/3 cup batter, into the middle of the waffle iron. The entire surface of the iron does not have to be covered.
- Wait for your waffle iron to beep indicating it’s finished. Remove the waffle from the iron and place it in a preheated oven if you need to keep it warm before serving.
Toppings
If you like lots of toppings on your waffle, you can sprinkle a light dusting of cinnamon over it, drench it in maple syrup, and serve it with whipped cream. And if you want other waffle recipes click here!
If you try out this recipe let me know how you like it in the comments below. I always love hearing from you!
Enjoy!
Xx Monti